Monday, March 2, 2020
With a crusty BLT, drizzled with a balsamic glaze and a smearing of cream cheese, there are no losers.
The ingredient of Crusty Blt With Balsamic Glaze
- 8 thick slices white sourdough bread or rye bread toasted
- 125g philadelphia spreadable cream cheese
- lettuce leaves
- 8 rashers shortcut bacon cooked
- 2 tomatoes sliced
- balsamic glaze for drizzling
The Instruction of crusty blt with balsamic glaze
- spread 4 slices of toast with philadelphia cream cheese then top with lettuce bacon and tomato
- drizzle with balsamic glaze and sandwich together
- serve immediately
Nutritions of Crusty Blt With Balsamic Glaze
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