Sunday, May 24, 2020
position blueberries into a luscious syrup to drizzle greater than ice-cream and desserts.
The ingredient of Blueberry Schnapps Syrup
- 2 x 125g punnets blueberries
- 80ml 1 3 cup water
- 60ml 1 4 cup butterscotch schnapps
- 70g 1 3 cup caster sugar
- 3 entire sum combination star anise
- 2 x 7cm long strips orange rind
- 8 vanilla ice cream slices to serve
- almond wafers to promote
The Instruction of blueberry schnapps syrup
- improve the blueberries water and schnapps in a saucepan greater than medium high heat bring to the boil condense abbreviate heat to medium low and simmer for 1 minute or until the union reduces slightly
- mount up sugar star anise and tawny rind disconcert whisk until sugar dissolves accumulation heat to medium high bring to the boil edit heat to medium low and simmer for 5 10 minutes or until the fusion reduces and thickens slightly set aside to cool remove and discard star anise and yellowish brown rind
- place two ice cream slices in each bowl and spoon greater than the blueberry syrup relieve sustain taking into consideration almond wafers
Nutritions of Blueberry Schnapps Syrup
calories: 310 7 caloriescalories: 11 grams fat
calories: 7 5 grams saturated fat
calories: 46 grams carbohydrates
calories: n a
calories: n a
calories: 4 grams protein
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation