Beef And Bean Quesadillas

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In the mood for Mexican? These spicy beef and bean quesadillas are packed with vegies and so easy to prepare.

The ingredient of Beef And Bean Quesadillas

• 1 tablespoon olive oil
• 1 onion chopped
• 250g beef mince
• 2 carrots chopped
• 3 4 cup tomato passata
• 420g can heinzu00ae beanz creationzu2122 fiery mexican style beanz
• 120g 1 cup frozen peas
• 8 flour tortillas
• 300g 3 cups pizza cheese
• sour cream to serve
• 200g grape tomatoes quartered
• 2 shallots green onions chopped
• 1 tablespoon extra virgin olive oil

The Instruction of beef and bean quesadillas

• heat oil in a large pan on medium cook onion for 5 minutes until soft increase heat to high add mince and cook stirring to break up any lumps for 5 minutes until browned add carrots passata and beanz creationzu2122 and stir to combine bring to the boil reduce heat and simmer covered for 15 minutes until reduced slightly stir through peas and remove from heat
• preheat grill to medium and line 2 large baking trays with foil lay 2 tortillas on each prepared tray top each tortilla with 2 3 cup of mince mixture and 1 4 cup of cheese top with another tortilla and press down slightly sprinkle u00bd cup of cheese over each quesadilla cook under grill for 8 10 minutes until golden and bubbling
• meanwhile mix together salsa ingredients and season well slide each quesadilla onto serving plates and top with a dollop of sour cream and salsa

Nutritions of Beef And Bean Quesadillas

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