Banana Bread Pudding With Caramel Sauce

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Banana bread has been transformed into a luscious pudding, best served with plenty of gooey caramel sauce.

The ingredient of Banana Bread Pudding With Caramel Sauce

• 150g butter chopped
• 1 3 cup golden syrup
• 2 1 2 cups self raising flour
• 1 cup brown sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 1 2 teaspoon bicarbonate of soda
• 3 4 cup buttermilk
• 2 eggs lightly beaten
• 2 over ripe bananas mashed
• 1 2 x 180g block white chocolate chopped
• 3 small bananas peeled halved lengthways
• 300ml thickened cream whipped to serve
• 1 1 2 cups caster sugar
• 1 2 cup pure cream at room temperature

The Instruction of banana bread pudding with caramel sauce

• preheat oven to 180c 160c fan forced grease a 5 5cm deep 21cm x 28cm ovenproof dish
• melt butter and golden syrup together in a small saucepan over medium high heat until smooth cool for 10 minutes
• meanwhile combine flour sugar cinnamon ginger and bicarbonate of soda in a large bowl make a well whisk buttermilk egg and mashed banana together in a separate bowl add to flour mixture with cooled butter mixture mix well to combine fold in chocolate spoon mixture into prepared dish level top arrange halved banana cut side up on top of mixture pressing to secure bake for 1 hour or until pudding is just firm to touch cover pudding loosely with foil if over browning during cooking
• meanwhile make caramel sauce combine sugar and 1 1 2 cups water in a heavy based saucepan over medium heat cook stirring constantly for 5 minutes or until sugar has dissolved increase heat to high bring to the boil boil without stirring for 20 minutes or until mixture turns dark golden in colour remove from heat carefully stir in cream set aside for 10 minutes to cool slightly
• drizzle pudding with 1 2 the caramel sauce serve with remaining sauce and whipped cream

Nutritions of Banana Bread Pudding With Caramel Sauce

calories: 874 023 calories
calories: 41 5 grams fat
calories: 26 grams saturated fat
calories: 118 1 grams carbohydrates
calories: n a
calories: n a
calories: 9 7 grams protein
calories: 137 milligrams cholesterol
calories: 615 milligrams sodium
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calories: nutritioninformation