Slow Cooker Beef With Cheesy Dumplings

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  • This slow cooker beef meal with cheesy dumpling is your next family winter favourite!

    The ingredient of Slow Cooker Beef With Cheesy Dumplings

    • 1 tablespoon olive oil
    • 800g coles australian no added hormones gravy beef cut into 3cm pieces
    • 1 brown onion cut into wedges
    • 2 celery sticks thickly sliced diagonally
    • 1 large carrot peeled thickly sliced
    • 200g brown mushrooms halved
    • 2 garlic cloves crushed
    • 4 bacon rashers coarsely chopped
    • 1 4 cup 35g plain flour
    • 1 cup 250ml dry red wine
    • 400g can diced tomatoes
    • 1 cup 250ml beef stock
    • 2 dried bay leaves
    • 2 thyme sprigs
    • 2 rosemary sprigs
    • 1 1 4 cups 185g self raising flour
    • 1 2 cup 85g cornmeal polenta
    • 2 tablespoons finely chopped chives
    • 2 teaspoons finely chopped rosemary
    • 1 teaspoon finely chopped thyme
    • 1 1 2 cups 180g coarsely grated cheddar
    • 100g butter melted
    • 1 cup 250g buttermilk

    The Instruction of slow cooker beef with cheesy dumplings

    • heat half the oil in a large frying pan over high heat cook the beef in 4 batches turning occasionally for 5 mins or until brown all over transfer to a slow cooker
    • heat remaining oil in the pan over medium heat cook the onion celery carrot mushroom garlic and bacon stirring occasionally for 5 mins or until vegetables begin to brown sprinkle over the flour cook stirring for 2 mins or until well combined add to the beef in the slow cooker pour over the wine tomato and stock add the bay leaves thyme and rosemary cook for 4 hours on high or 6 hours on low or until meat is very tender
    • preheat oven to 200u00b0c to make the cheesy dumplings combine the flour cornmeal chives rosemary thyme and u00bd cup 60g of the cheddar in a bowl season make a well in the centre add the butter and buttermilk and stir until just combined
    • transfer beef mixture to a casserole pan spoon over the dumpling mixture bake covered for 10 mins or until dumplings are just cooked through sprinkle with the remaining cheddar bake uncovered for 5 7 mins or until cheddar melts and is golden brown

    Nutritions of Slow Cooker Beef With Cheesy Dumplings

    calories: 661 552 calories
    calories: 38 grams fat
    calories: 19 grams saturated fat
    calories: 33 grams carbohydrates
    calories: 5 grams sugar
    calories: n a
    calories: 38 grams protein
    calories: n a
    calories: 1092 milligrams sodium
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    calories: nutritioninformation

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